Sweet & Tangy Thai Vegetable Salad: 7 Best Ways to Enjoy This Zesty Recipe
Craving a fresh twist on veggies? Discover 7 best ways to enjoy Sweet & Tangy Thai Vegetable Salad packed with vibrant flavors. Try it today!
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Ingredients
- 1 large carrot, julienned
- 1 medium cucumber, thinly sliced
- 1 red bell pepper, sliced
- 1 cup finely shredded purple cabbage
- 1/4 cup chopped fresh cilantro
- 2 tablespoons crushed roasted peanuts
- 2 green onions, sliced thinly
- 1 small red chili, thinly sliced (optional)
- 3 tablespoons lime juice
- 2 tablespoons maple syrup or agave nectar
- 1 tablespoon rice vinegar
- 1 teaspoon soy sauce or tamari
- 1 teaspoon grated fresh ginger
- 1 garlic clove, minced
- 1 tablespoon toasted sesame oil
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