Lobster Risotto – La Classe de Cuisine
Indulge in a rich Lobster Risotto, a perfect appetizer or main course. Serves 4 | 10 min prep, 25 min cook. Perfect for special occasions or a luxurious meal at home.
Ingredients
- 250g Arborio rice
- 750 g vegetable broth
- 25 ml white wine
- 1 shallot, chopped
- 4 garlic cloves, chopped
- 4 tablespoons butter
- 1/2 teaspoon salt
- 200 g cooked lobster meat or 24 Gambas / Shrimps
- 50 g parmesan
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