Jamaican-style kidney bean stew - All Day Plant Based
Kidney bean stew is a great belly-filling meal that is rich in various minerals, vitamins, fibre, antioxidants, and of course protein.
Ingredients
- 800g kidney beans (2 cans) Serves 5
- 3 -6 potatoes / sweet potatoes (either or both)
- 10-15 cherry tomatoes (around 200g of tomatoes)
- 3 spring onions
- 3 garlic cloves
- Small sized ginger
- 2 carrots
- Coconut Cream/milk or oat milk(For a more creamy, less watery stew)
- Black pepper or table pepper (2 teaspoons)
- All-purpose seasonings ( 2 teaspoons)
- Salt (2 ½ teaspoons)
- Curry Powder (2 teaspoons)
- Handful of spinach
- 3 mint leaves
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