Mary Berry Kedgeree Recipe 🍚🐟 | Flavorful & Comforting Fish Dish
Explore the flavorful and comforting fish dish with Mary Berry Kedgeree 🍚🐟. Our delightful recipe brings together rice, smoked fish, and aromatic spices for a dish that's perfect for any meal
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Ingredients
- 2 tbsp sunflower oil
- 3 onions, 2 thinly sliced, 1 finely chopped
- salt
- freshly ground black pepper
- 350g/12½oz smoked, undyed haddock fillets, pin boned
- 100g/3½oz smoked salmon
- 250g/9oz basmati rice
- 3 cardamom pods, split
- ½ cinnamon stick, about 3cm/1¼in long
- ½ tsp turmeric
- 2 large free-range eggs
- 30g/1oz butter
- 100ml/3½fl oz single cream
- 2 tbsp finely chopped fresh coriander
- cayenne pepper, to taste
- ½ lemon, juice only
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