Regal Hot Smoked Salmon Sushi Bake | Recipes | Regal King Salmon

Ingredients

• 1 cup short grain rice
• 1 tsp salt
• 2 Tbsp rice wine vinegar
• 2 tsp caster sugar
• 2 large nori, sheets, crushed
• 100g cream cheese, softened
• 3 Tbsp kewpie mayo
• 2 Tbsp sriracha, optional
• 400g Regal Hot Smoked Salmon, flaked
• 1 spring onion, finely chopped
• 1 tsp sesame seeds, toasted
• 1/2 tsp shichimi togarashi
• 2 Tbsp kewpie mayo
• 2 Tbsp sriracha
• nori, small sheets
• avocado, sliced
• spring onion, sliced
• soy sauce
• pickled ginger