Sweet potatoes with red pepper & halloumi - Good Food Middle East
Grilled mint halloumi and pepper-wrapped potatoes: Flavorful foil parcels cooked on a barbecue or in the oven. Perfect for summer gatherings!
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Ingredients
- 4 medium sweet potatoes
- 1 tbsp olive oil
- 8 mint leaves, finely chopped
- 225g halloumi, cut into 4 slices
- 4 fat strips grilled red pepper
- butter(optional)
- 1 lemon, halved
- small bunch parsley, chopped
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