California Raisin Peach Crisp with California Raisin Ice Cream - California Raisins Asean.
Chef Panjama Praphapantasak Chef Instructor, Suan Dusit International Culinary SchoolIngredientsCalifornia Raisins and Peaches100 g California Raisins320 g Canned Peaches, cut into cubes55 g Brown...
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Ingredients
- 100 g California Raisins
- 320 g Canned Peaches, cut into cubes
- 55 g Brown Sugar
- 10 g Corn Flour
- 2 tsp Lemon Juice
- 150 g All Purpose Flour
- 100 g Brown Sugar
- 85 g Butter
- 60 g Oatmeal
- 1/4 tsp Salt
- 140 g California Raisins
- 125 g Sugar
- 6 Egg Yolks
- 460 ml Milk
- 460 g Cream
- 4 ml Vanilla Extract
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