Conch Salad

Conch Salad

blacklickspice.com

Tropical lunch perfection with Conch Salad from Blacklick Spice Company, featuring fresh veggies and citrusy flavors that blend beautifully over 2 hours. Perfect for a luau-themed meal.

View full recipe on blacklickspice.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at blacklickspice.com.

Share this recipe:

Ingredients

  • 1 - 1 1/2 lb Conch (cleaned and diced)
  • 1/4 cup orange juice (fresh)
  • 2 Tbsp lime juice (fresh)
  • 2 Tbsp lemon juice (fresh)
  • 1 Tbsp Lemoncello® Lime (Blacklick®Spice Company)
  • 1 whole jalepeno pepper (minced)
  • 2 Tbsp extra virgin olive oil
  • 1 Tbsp kosher salt
  • 1/2 whole european cucumber (peeled and minced)
  • 1/2 yellow bell pepper (minced)
  • 1/2 red bell pepper (minced)
  • 1/4 red onion (minced)
  • 1/2 cup tomato (diced fresh)
  • 1 avocado (diced)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This