Asparagus and Gruyere Tart

Asparagus and Gruyere Tart

betterbodyfoods.com

This is a delicious combination of asparagus and Gruyere cheese, in a flaky pastry crust, creating the perfect Asparagus and Gruyere Tart.

View full recipe on betterbodyfoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at betterbodyfoods.com.

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Cooking tools:

  • Rolling pin
  • Baking sheet
  • Chef's knife
  • Fork
  • Oven
  • Pastry brush
  • Measuring cup
  • Measuring spoon
  • Cutting board
  • Kitchen timer
  • Spoon

Ingredients

  • 2 cups gruyere cheese, shredded
  • 1 1/2 lbs medium or thick asparagus
  • 1 Tbsp BBF Virgin Organic Coconut Oil, melted
  • dash salt and pepper
  • 16x10 inch pastry dough

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