Eucalyptus Pesto with Scallops Recipe - Tablespoon.com

Eucalyptus Pesto with Scallops Recipe - Tablespoon.com

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A pesto sauce that uses eucalyptus for flavor. DISCLAIMER: Eating eucalyptus in large amounts could be poisonous. Don't eat the leaves, cook sparingly with the oil, &

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Ingredients

  • 25 large scallops
  • 1 pound whole wheat pasta
  • 1 pound baby spinach
  • 2 cloves garlic
  • 1 cup walnuts
  • 1/2 cup pecorino Romano
  • 1/2 cup olive oil
  • 3 branches Eucalyptus

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