Donegal Beef Fillet with Sauteed Spinach, Asparagus & Creamy Peppercorn Sauce - Donegal Rapeseed Oil
Recipe by Sage Restuarant.
Ingredients
- good quality beef fillets
- asparagus
- fresh spinach
- Donegal Rapeseed Oil
- black peppercorns
- beef stock
- fresh cream
- pinch of salt
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