Auspicious 8 Treasures Lotus Leaf Rice - Welcome to Bidor Kwong Heng
INGREDIENTS Ingredients: 400 g Jasmine Sunwhite Fragrant Rice, washed and drained 2 pcs lotus leaves 60 g dried scallops, soaked overnight with liquid reserved
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Ingredients
- 400 g Jasmine Sunwhite Fragrant Rice, washed and drained
- 2 pcs lotus leaves
- 60 g dried scallops, soaked overnight with liquid reserved
- 60 g dried oysters, soaked overnight with liquid reserved
- 120 g dried prawns, soaked until soft and roughly chopped
- 180 g carrots, diced
- 40 g dried shiitake mushrooms, soaked overnight with liquid reserved, sliced
- 130 g fresh lotus seeds
- 30 g goji berries
- 40 g ginger, minced
- 80 g garlic, minced
- 9½ tbsp Angel Oyster Sauce
- 3½ tbsp Angel Light Soy Sauce (Selected)
- 1 tsp Angel Thick Caramel
- 1000 ml liquid (reserved from scallops, oysters, and mushrooms)
- 2 tbsp cooking oil
- 2 tbsp sesame oil
- 100 g toasted cashew nuts
- 2 sprigs spring onions, thinly sliced
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