Chocolate & strawberry Easter pavlova
We have a pavlova recipe for every occasion! With chocolate dipped strawberries, this beautiful chocolate pavlova is an elegant way to celebrate Easter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Cooking tools:
- Hand mixer
- Offset spatula
- Oven
- Baking sheet
- Parchment paper
- Pencil
- Mixing bowl
- Saucepan
- Stove
- Spoon
- Measuring spoon
- Refrigerator
Ingredients
- 80 grams dark chocolate, chopped coarsely
- 6 egg whites
- 1 1/2 cups (330g) caster sugar
- 2 teaspoons cornflour, plus extra, to dust
- 1 teaspoon white vinegar
- 300 militres thickened cream
- Choc-dipped strawberries
- 250 grams strawberries
- 200 grams dark chocolate, melted
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