Vietnamese-Inspired Tofu Lemongrass Stir-Fry: Recipes by our chefs
Quick and flavorful Vietnamese-Inspired Tofu Lemongrass Stir-Fry, perfect for a vegan lunch. Packed with fresh vegetables and aromatic spices.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at recipe.polente.de.
Cooking tools:
Ingredients
- 200g firm tofu, pressed and cubed
- 1 stalk lemongrass, finely minced
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 teaspoon sugar
- 2 cloves garlic, minced
- 1 small red bell pepper, sliced
- 1 small yellow bell pepper, sliced
- 1 medium carrot, julienned
- 2 green onions, chopped
- 1 tablespoon vegetable oil
- Fresh cilantro, for garnish
- Optional: chili flakes, for added heat
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Vietnamese Style Lemongrass Tofoo Stir Fry
tofoo.co.uk
Thai-Inspired Vegetarian Stir-Fry Recipe with Tofu, Asparagus, and Sugar Snap Peas
excitedfood.com
Tofu lemongrass Vietnamese mint stir-fry recipe Recipe - Better Homes & Gardens Australia
bhg.com.au
Zesty Lemongrass Tofu Stir-fry - Vegan Recipe
vegkit.com
Spicy Lemongrass Tofu (Main) Recipe
recipeland.com
Spicy Lemongrass Tofu & Veggie Stir-Fry
redboatfishsauce.com
A Delicious Tofu Recipe | Try This Spicy Tofu Stir Fry
cookingnook.com
Thai Vegetable Stir-fry
asianinspirations.com.au