Baerbel's Carrot Cake | Community Recipes | Nigella's Recipes | Nigella Lawson

Ingredients

• 2 cups flour
• 1 teaspoon salt
• 2 cups superfine sugar
• 4 eggs
• 2 teaspoons baking powder
• 1½ cups vegetable oil
• 2 teaspoons baking soda
• 3 cups grated carrots
• 2 teaspoons cinnamon
• 1 cup chopped nuts ( pecans or walnuts)
• 1 pinch of nutmeg
• 8 ounces cream cheese
• 8 tablespoons butter
• 1 pound confectioners' sugar
• 1 teaspoon vanilla extract