Creamy Veggie Cashew Alfredo Pasta | DishGen Recipe

Creamy Veggie Cashew Alfredo Pasta | DishGen Recipe

www.dishgen.com

Indulge in this rich and satisfying vegan alfredo pasta, combining the creamy goodness of raw cashews, loads of vibrant vegetables, and a touch of master chef magic. A delightful blend of linguini...

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Ingredients

  • 500g linguini pasta
  • 1 cup raw cashews, soaked overnight and drained
  • 2 cups fresh spinach, chopped
  • 1 cup mushrooms, sliced
  • 2 cloves garlic, minced
  • 1 small onion, diced
  • 2 tomatoes, diced
  • 1 cup bean sprouts
  • 1 small eggplant, diced
  • 2 sweet peppers, thinly sliced
  • 1/4 cup pimentos, sliced
  • 1/2 cup grated carrots
  • 1/2 cup vegan-friendly cheese (optional)
  • Salt and black pepper to taste
  • Other seasonings of choice (e.g., Italian herbs, nutritional yeast)

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