Asparagus in a Blanket - Pero Family Farms - Sustainable Farming Since 1908
Perfectly portioned asparagus wrapped in buttery puff pastry with Dijon mustard and Prosciutto, baked to golden perfection—savor this flavorful dish from Pero Family Farms.
Ingredients
- 8oz. Pero Family Farms Trimmed Asparagus
- 1 sheet of puff pastry
- 3 slices of Prosciutto
- 1 egg, beaten
- Salt and pepper to taste
- 1 tbsp. dijon mustard for dipping (optional)
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Prosciutto-Wrapped Asparagus Recipe
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