Baked Fish and Chips - Slender Kitchen
This easy and healthy Baked Fish and Chips come out with perfectly crispy oven baked chips and tender pieces of white fish with a quick homemade tartar sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slenderkitchen.com.
Ingredients
- 1 lb. potatoes, sliced lengthwise thinly to 1/8-1/4 inch thick (into thin chips)
- 1 tbsp. olive oil
- 1 tbsp. relish
- 1 tsp. lemon juice
- 4 tbsp. light mayonnaise
- 1 1/3 lbs. cod
- 1 lemon
- Salt and pepper
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