Sicilian Caponata - Caponata siciliana - Cookidoo® – the official Thermomix® recipe platform

Name: Sicilian Caponata - Caponata siciliana - Cookidoo® – the official Thermomix® recipe platform
Total time: 30 min
Ingredients: 30 g olive oil; 300 - 350 g aubergines; 200 g red peppers; 120 g red onions; 100 g celery; 3 garlic cloves; 150 g ripe tomatoes; 40 g pickled capers; 40 g green olives; 200 g passata; 50 g red wine vinegar; 1 Tbsp sugar; 1 tsp fine sea salt; ¼ tsp ground black pepper; 10 fresh basil leaves

cookidoo.co.uk

View full recipe on cookidoo.co.uk

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookidoo.co.uk.

Share this recipe:

Cooking tools:

Ingredients

30 g olive oil
300 - 350 g aubergines
200 g red peppers
120 g red onions
100 g celery
3 garlic cloves
150 g ripe tomatoes
40 g pickled capers
40 g green olives
200 g passata
50 g red wine vinegar
1 Tbsp sugar
1 tsp fine sea salt
¼ tsp ground black pepper
10 fresh basil leaves

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

Sicilian Caponata - Caponata siciliana - Cookidoo® – the official Thermomix® recipe platform

Ingredients

Ready to cook this?

More Like This

Sicilian Caponata - Cookidoo® – the official Thermomix® recipe platform

Sicilian Caponata - Cookidoo® – the official Thermomix® recipe platform