AIYA
Indulge in a creamy Matcha Float with homemade vegan vanilla ice cream & frothy latte. Perfect for matcha lovers! 🍦🧆✨
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at aiyaamerica.trangotech.dev.
Ingredients
- 14 oz coconut cream (1 can)
- 1 can full fat coconut milk
- ¼ cup raw cashews
- 1 cup powdered sugar
- ¼ tsp fine grain sea salt
- ½ tsp vanilla extract
- ½ tsp vanilla paste
- ¼ cup olive oil
- 1 cup almond milk
- 1 cup cold water
- 1 Tbsp agave nectar
- 1 ½ tsp Aiya Culinary Grade Matcha
- 1 tsp vanilla extract
