Potato, Leek & Corn Frittata Recipe | The Good Carb
Try this Potato, Leek & Corn Frittata recipe using WA Potatoes - which are not only delicious, but one of the most nutritious vegetables available.
Ingredients
- 3 medium red potatoes
- 1/2 leek
- 1 small can corn kernels (310g)
- 1 onion
- Olive oil
- 6 eggs
- 30g finely chopped parsley
- Salt & pepper
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