Gambas al ajillo recipe
Delicious recipe for gambas al ajillo 💙 Shrimp in garlic oil ✓ Tapas classic ✓ Guaranteed success ➝ Try it now at HONEST CATCH!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at honest-catch.com.
Cooking tools:
- Cazuela
- Pan
- Baking dish
- Oven
- Stove
- Wooden stick
- Chef's knife
- Cutting board
Ingredients
- 500 g GOOD GAMBA shrimp, whole
- 5 cloves of fresh garlic, finely sliced
- 40 ml extra virgin olive oil
- 5 dried chili peppers, cut into thin rings
- 1 small bunch flat-leaf parsley, finely chopped
- ½ tsp salt
- White bread
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