Ensalada de Lechuga Con Mazana (Little Gem Salad with Apples and Jalapeño Vinaigrette) : Foodwise
Taste the season with Little Gem Salad combined with crisp apples and a zesty jalapeño vinaigrette—perfect for summer and autumn.
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Ingredients
- 1⁄4 red onion, thinly sliced
- 1 small jalapeño, smoked if desired
- 1⁄4 cup freshly squeezed lime juice (from 2 to 3 limes), divided
- 1⁄4 teaspoon kosher salt, plus more for seasoning
- Rice bran oil or canola oil, for deep-frying
- 2 soft corn tortillas (if using homemade, use 1-day-old), sliced into 1⁄4-inch strips
- 1⁄4 cup apple cider vinegar
- 1⁄2 cup extra-virgin olive oil
- 1⁄2 cup rice bran oil or canola oil
- 8 cups Little Gem lettuces
- 1 firm-ripe apple (Granny Smith or another tart variety), thinly sliced
- 6 radishes, very thinly sliced
- 1 avocado, pitted, peeled, and diced
- 1⁄2 cup Spiced Peanuts or a spicy store-bought version
- Shaved ricotta salata cheese, for garnish
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