Beef fillet with olives stuffed with pepper
In this recipe the beef fillet is prepared with our delicious stuffed olives with pepper that give even more flavor to the meat making it really tasty.
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Ingredients
- Beef fillet: 800 g
- Green olives stuffed with pepper: 100 g
- Piccadilly tomatoes: 8
- Cipolle dorate: 4
- Golden onions: 500 g
- Salt: to taste
- Olive oil: to taste
- Pepper: to taste
- Rosemary: to taste
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