Vegetarian Tofu Gyudon - LineupCook

Ingredients

• 400 g firm tofu, cubed
• 3 tablespoons soy sauce
• 1 tablespoon ginger, grated
• 2 cloves garlic, minced
• 2 tablespoons sesame oil
• 1 whole onion, sliced
• 200 g bok choy, chopped
• 2 tablespoons mirin
• 4 cups rice, cooked
• 2 whole green onions, optional, sliced
• 1 tablespoon sesame seeds, optional