Savory Pie in the Lunchbox, the Recipe with Asparagus and Eggs | The recipes of AIA
Savory pie in the lunchbox? Here is the recipe with eggs and asparagus!
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Ingredients
- 5 AIA eggs
- 10 asparagus
- 200 g of ricotta
- 1 roll of brisée dough
- Extra virgin olive oil
- Butter
- Salt
- Pepper
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