Summer Borscht   | Canadian Goodness

Ingredients

• 4 cups (1 L) stock (pork
• beef or chicken)
• 5 or 6 diced potatoes
• 1 onion chopped
• Few sprigs of dill
• 1 cup (250 ml) sorrel or beet leaves chopped
• 2 cups (500 ml) Canadian cottage cheese
• 1 cup (250 ml) Canadian cream
• Salt to taste