Greek-style Eggplants Recipe - Vegetarian Food from Moldova and Romania
Try this delicious Greek-style Eggplants Recipe made with fresh eggplants, tomatoes, oil, flour, garlic, and salt. This vegetarian dish originates from Moldova and Romania.
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Ingredients
- 3 to 4 large eggplants
- 1 lb / 500 g tomatoes
- 4 tbsp oil
- 1/2 tsp sugar
- 2 tbsp flour
- 1 head of garlic
- salt
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