Easy Braise Tender Pork in Creamy Coconut Joy
Have you ever tasted pure bliss? My Braise Tender Pork in Creamy Coconut Joy is a warm hug in a bowl.
Ingredients
- 2 pounds boneless pork shoulder, trimmed and cut into 2-inch cubes
- 1 tablespoon vegetable oil
- 1 medium onion, diced
- 3 cloves garlic, minced
- 1 tablespoon fresh ginger, grated
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon turmeric
- 1 teaspoon chili powder
- 1 can coconut milk
- 1/2 cup chicken broth
- 2 tablespoons fish sauce
- 2 tablespoons brown sugar
- Salt and pepper to taste
- Fresh cilantro, for garnish
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