BLUSHING & SWEET SEAFOOD BURGERS WITH AN ISLAND KICK - Sutter Home Family Vineyards

Ingredients

• 1 Pound Salmon filet, boned
• 1-1/2 Pounds cleaned large shrimp
• 1/2 Pound scallops
• 1-2 Large eggs
• 1 Tablespoon mayonnaise
• 2 Tablespoons SUTTER HOME CHARDONNAY Wine
• 1 Medium Red onion, finely diced
• 1 Tablespoon well drained capers
• 2 Tablespoons minced fresh dill
• 2 Green onions finely sliced with some tops
• 2 Tablespoons Panko or other unseasoned bread crumbs
• 1 teaspoon Sea salt
• 1 teaspoon freshly ground mixed colored peppercorns