Fresh Tortellini Salad with Lemon Oregano Vinaigrette (Quick & Easy 23-Min Recipe)
Celebrate summer flavors with cheese tortellini, crisp peas, fresh arugula, and a zesty lemon oregano vinaigrette.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at recipebyme.com.
Cooking tools:
Ingredients
- 350–450 g fresh or frozen cheese tortellini
- 1 cup (approx. 150 g) peas, fresh or thawed from frozen
- 1/2 cup (approx. 30 g) chopped mixed fresh herbs such as parsley and basil
- 1/2 cup (approx. 30 g) shredded Parmesan cheese
- 1 cup (approx. 30 g) packed fresh arugula
- 80 ml extra virgin olive oil
- Juice from 1 lemon
- 1 garlic clove, minced
- 1 teaspoon dried ground oregano
- 1/2 teaspoon kosher salt
- Pinch of ground black pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Fresh Tortellini Salad with Lemon Oregano Vinaigrette (Quick & Easy 23-Min Recipe)
recipebyme.com
Fresh Tortellini Salad with Zesty Italian Dressing
flavormeetshome.com
Easy & Refreshing Tortellini Pasta Salad Recipe
crock.recipes
Quick Tortellini Salad Recipe
pillsbury.com
Tortellini Salad With Fresh Basil and Tomatoes in Vinaigrette Recipe
food.com
Tortellini Salad Recipe: A Mix of Healthy Vegetables and Pasta
healthyrecipes101.com
Summer Tortellini Salad with Pesto Vinaigrette - Good Neighbor Pharmacy
mygnp.com
Vibrant Tortellini with Fresh Summer Vegetables | 30-Minute Dinner
recipesbylena.com