Pineapple Mawa Delight Recipe | Archana's Kitchen
Sponge cake, khoya cooked with pineapple, nuts and raisins
Keywords
- Pineapple Mawa Delight Recipe
- recipe
- Indian
- Sweet Recipes (Indian Mithai / Indian Dessert)
- ingredients
- instructions
- cooking time
- preparation time
Ingredients
- 1 Pineapple cleaned & grated
- 1 cup Sugar
- 1 teaspoon Cardamom Powder (Elaichi)
- Saffron strands a few
- 2 tablespoons Whole Almonds (Badam) sliced
- Sultana Raisins a few
- 1/2 cup Fresh cream
- 1/2 cup Khoya (Mawa) grated
- 2 tablespoons Ghee
- 6 Sponge cake slice or mawa cake
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