Kimchi noodles

Ingredients

• 125 gram pork belly or bacon
• 3 garlic cloves
• 1 onion
• 2 tablespoons grated ginger root
• 1 tablespoon sesame oil
• 3 tablespoons soy sauce
• 3 tablespoons Gochujang (Korean red pepper paste)
• 1 tablespoon coarse chili (or chili flakes)
• 200 gram kimchi (store-bought or make your own)
• 1 liter beef stock
• 300 gram noodles
• 150 gram snow peas
• 2 green onions