Healthy and Gluten-free Mini Lime Tarts Recipe by Lee Holmes

Healthy and Gluten-free Mini Lime Tarts Recipe by Lee Holmes

www.wellbeing.com.au

Lime can boost your overall complexion and immunity, and help cleanse the body. Enjoy our Mini Lime Tarts recipe by Lee Holmes.

View full recipe on www.wellbeing.com.au

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Cooking tools:

  • Food processor
  • Tart pan
  • Microplane
  • Citrus press
  • Saucepan
  • Stove
  • Mixing bowl
  • Freezer
  • Refrigerator
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Paring knife
  • Cutting board

Ingredients

  • <b>Base</b>
  • 250g cashews (can be soaked for 2 hours previously)
  • 1½ cups desiccated coconut
  • 2 tbsp coconut oil
  • 2 tbsp rice-malt syrup
  • 2 tbsp Love Your Gut Powder* (optional)
  • <br>
  • <b>Filling</b>
  • 250mL coconut cream
  • 3 tbsp cacao butter
  • 10 drops liquid stevia
  • 1 vanilla bean, seeds scraped
  • Zest 2 limes & juice 1 lime

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