Pineapple Pound Cake recipe from Grandma's kitchen | The Pineapple
Impress your guests with this easy-to-make Pineapple Pound Cake dessert that will leave them craving for more.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pineapples.info.
Ingredients
- 1 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter
- 1/2 cup canned crushed pineapple
- 1/4 cup pineapple juice
- 4 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
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