- Easy & Delicious Recipe |
Try this High-Protein Vegan Shepherd’s Pie with lentils, mushrooms & creamy mashed potatoes. Hearty, dairy-free, gluten-free & meal-prep friendly!
Ingredients
- 1 tablespoon extra-virgin olive oil
- 2 cups chopped fresh button mushrooms
- 2 cups chopped yellow onions
- 1 cup chopped carrots
- 1 tablespoon minced garlic
- 1 Can no-salt-added crushed tomatoes
- 4 cups low-sodium vegetable broth
- 1 1/2 cups dried brown
- 1 tablespoon chopped fresh thyme
- 2 teaspoons chopped fresh rosemary
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 2 pounds Yukon Gold potatoes
- 6 tablespoons vegan butter
- 2 tablespoons chopped fresh chives
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