Chicken lasagne with pumpkin and & pesto.
My name is Polly and I am a twice published cookbook author and recipe developer. I’m extremely passionate about eating, having fun and cooking delicious food.
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Ingredients
- 500g pumpkin - skin removed - cut into small pieces
- 2 packs of @bostockbrothers boneless chicken thighs 900g
- 1 large white onion - finely diced
- 4 large garlic cloves - sliced
- 1 tbsp dried thyme
- 1/4 cup tomato paste
- 2 cans of chopped tomatoes
- Handful of basil
- 1 tbsp balsamic vinegar
- 1L milk
- 100g butter
- 3/4 cup flour
- 3 cups of a mix of tasty cheese & mozzarella
- 1/2 cup store bought basil pesto
- 3 fresh lasagne sheets
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