Baby meatballs with broccolini and pasta | Lamb and Beef
Keywords
- TRUE AUSSIE
- BEEF
- LAMB
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Cooking tools:
- Mixing bowl
- Grater
- Non-stick frypan
- Absorbent paper
- Saucepan
- Colander
- Pastry brush
- Spray bottle
- Mixing spoon
- Tongs
- Measuring spoon
- Measuring cup
- Stove
- Serving bowl
- Chef's knife
- Cutting board
- Pot
- Whisk
- Spoon
- Plate
Ingredients
- 600 g beef or lamb mince
- 1 small onion, grated
- 2 cloves garlic, crushed
- 1 egg, lightly beaten
- 1/3 cup dried breadcrumbs
- 3 tsp grated lemon rind
- 400 g dried pasta (shells or farfalle)
- 2 bunches broccolini cut into bite size pieces
- 2 tbsp olive oil
- 1/4 cup lemon juice
- 20 cherry tomatoes
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