Vermicelli Pudding (Semiya Payasam) | Gift of Health
Semiya Payasam made with soy milk, date paste, and roasted cashews—enjoy this nutritious, flavorful pudding for a healthy treat.
Ingredients
- 1 cup of semiya (vermicelli)
- 7 cups of soy milk
- 1 cup of water
- 1 cup of date paste
- 1/2 to 1 cup of jaggery
- 1 ounce of cashews (25-30)
- 1 tablespoon of golden raisins
- 1/4 teaspoon of whole elaichi powder
More Like This
Semiya Payasam with Milk Powder Recipe | Pachakam.com
pachakam.com
Semiya Payasam
healthifyme.com
Semiya Payasam Recipe - Vermicelli Kheer Recipe
awesomecuisine.com
How to make Semiya Payasam Recipe
slurrp.com
Dry Fruits Semiya Payasam Recipe - Awesome Cuisine
awesomecuisine.com
Vermicelli Pudding (Seviyan Kheer) Recipe | Veggie Fest
veggiefestchicago.org
Sevaya Kheer (Vermicelli Milk Pudding) | Saveur
saveur.com
Vermicelli pudding (Sawaaiyan) | IGA Recipes
iga.com.au