Sichuan Beef Noodle Soup

Name: Sichuan Beef Noodle Soup
Total time: 33 min
Ingredients: 3 tablespoons vegetable or canola oil; 5 pounds beef shank; 1 pound beef neck bones; 2 pounds beef tendon; 3 inch fresh ginger, peeled and smashed; 5 each garlic cloves , peeled; 1 each yellow onion, peeled; 3 tablespoons Sichuan hot bean paste; dou ban jiang; chili bean paste; 8 each whole star anise; 3 1 1/2 inch cubes Chinese yellow rock sugar, about 3 ounces; or 3 tablespoons sugar (white or Chinese packed light brown sugar); 1 bunch green onions (onion tops), trimmed and use the white parts, smash; 1 bunch cilantro stems; 8 inches daikon, peel and cut into 1/3; 1 tablespoon kosher salt; ½ cup soy sauce; ½ cup Chinese white wine; ½ tablespoon Sichuan peppercorns; 1/2 teaspoon Chinese five-spice powder; 3 roma tomatoes, quartered; 2 lb eggless Chinese wheat noodles; Shandong la mien, Cook noodles according to package directions; 3 each baby bok choy, each halved lengthwise and rinsed, and gently blanched; chopped green onions, chopped cilantro, sesame oil, bean sprouts, ground white pepper

sometimesgoodwife.com

Experience the spicy and savory flavors of authentic Sichuan Beef Noodle Soup with tender beef and aromatic herbs. Perfect for noodle lovers!

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Ingredients

3 tablespoons vegetable or canola oil
5 pounds beef shank
1 pound beef neck bones
2 pounds beef tendon
3 inch fresh ginger, peeled and smashed
5 each garlic cloves , peeled
1 each yellow onion, peeled
3 tablespoons Sichuan hot bean paste; dou ban jiang; chili bean paste
8 each whole star anise
3 1 1/2 inch cubes Chinese yellow rock sugar, about 3 ounces; or 3 tablespoons sugar (white or Chinese packed light brown sugar)
1 bunch green onions (onion tops), trimmed and use the white parts, smash
1 bunch cilantro stems
8 inches daikon, peel and cut into 1/3
1 tablespoon kosher salt
½ cup soy sauce
½ cup Chinese white wine
½ tablespoon Sichuan peppercorns
1/2 teaspoon Chinese five-spice powder
3 roma tomatoes, quartered
2 lb eggless Chinese wheat noodles; Shandong la mien, Cook noodles according to package directions
3 each baby bok choy, each halved lengthwise and rinsed, and gently blanched
chopped green onions, chopped cilantro, sesame oil, bean sprouts, ground white pepper