Szechuan Style Beef Noodle Soup Recipe

Szechuan Style Beef Noodle Soup Recipe

www.sidechef.com

This beef noodle soup is super hearty and comforting. It’s full of flavor as well as nutrient balanced. Prepare yourself because this one is spicy. But it’s too good to pass!

Keywords

  • Peanut-Free
  • Tree Nut-Free
  • Fish-Free
  • Main Dish
  • Dairy-Free
  • Stove
  • Weeknight Dinners
  • Protein Packed
  • Intermediate
  • Low Salt
  • Soy-Free
  • Tomato-Free
  • Pasta & Noodles
  • Beef
  • Comfort Food
  • Lunch
  • Date Night
  • Shellfish-Free
  • Dinner
  • Chinese
View full recipe on www.sidechef.com

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Cooking tools:

  • Stove
  • Saucepan
  • Skillet
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Colander
  • Wooden spoon

Ingredients

  • 1 pound Beef
  • 4 ounces Watercress
  • 12 Shiitake Mushroom
  • 4 Egg
  • 8 ounces Chinese Noodles
  • 1 Fresh Ginger
  • 4 cloves Garlic
  • 9 cups Water
  • 1 tablespoon Red Wine
  • 4 tablespoons Chili Bean Sauce
  • 2 tablespoons Granulated Sugar
  • 5 tablespoons Canola Oil
  • 3 Star Anise
  • 2 teaspoons Chinese Five Spice Powder
  • 1 bunch Scallion
  • as needed Sesame Oil
  • to taste Salt
  • to taste Ground Black Pepper

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