Buffalo Alaska Cod Quesadilla
Experience the flavors of Alaska with our Buffalo Alaska Cod Quesadillas. Perfectly sautéed cod and tangy Buffalo sauce in a melt-in-your-mouth tortilla. Serve with Ranch or Blue Cheese dressing for...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alaskasfinestseafood.com.
Ingredients
- 8 8 Alaska Cod fillets, 3 oz. ea.
- Kosher salt
- black pepper
- 2 Tbsp. 2 Tbsp. + 2 tsp. olive oil
- 8 8 flour tortillas, 10-inch ea.
- 4 cups 4 cups Monterey Jack cheese, shredded
- 2 cups 2 cups tomatoes, small dice
- 4 oz. 4 oz. Buffalo wing sauce, prepared
- 1 cup 1 cup Ranch or Blue Cheese dressing, prepared
- 1/4 cup 1/4 cup cilantro, fresh, leaves only, chopped
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