Broccoli Potato Soup |
Enjoy a creamy and flavorful Broccoli Potato Soup with tender broccoli, onions, and cheddar cheese. Perfect for a quick, nutritious meal.
Ingredients
- 2 cups Broccoli florets
- 1 small Onion, thinly sliced
- 1 Tbl. Butter or margarine
- 1 can (10 3/4 oz.) Condensed cream of potato soup, undiluted
- 1 cup Milk (whole milk makes the creamiest soup)
- 1/2 cup Water
- 3/4 tsp. Minced fresh basil
- OR 1/4 tsp. Dried basil
- 1/4 tsp. Pepper (white is best)
- 1/3 cup Shredded cheddar cheese
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