Green Onion Potato Salad | Just A Pinch Recipes
Cook potatoes with 1 TBSP salt until tender; drain and cool slightly. Slice. Combine mayonnaise, vinegar, jalapeno peppers, salt and black pepper in large bowl. Stir in...
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Ingredients
- 2 pound(s) new red potatoes
- 1 tablespoon(s) plus 2 tsp kosher salt divided
- 1 1/4 cup(s) real mayonnaise
- 2 tablespoon(s) white wine vinegar
- 1 or 2 medium jalapeno peppers chopped
- 2 teaspoon(s) salt
- 1/4 teaspoon(s) ground black pepper
- 6 medium green onions, thinly sliced
- 1/4 cup(s) fresh cilantro (or parsley) chopped (i use cilantro)
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