Dreamy Caramel Banana Pecan Cake Recipe: Sweet Indulgence! - The Pass and Provisions

Dreamy Caramel Banana Pecan Cake Recipe: Sweet Indulgence! - The Pass and Provisions

www.passandprovisions.com

Luscious caramel banana pecan cake recipe delivers heavenly sweetness in every forkful. Rich flavors and gooey caramel await your next baking adventure.

View full recipe on www.passandprovisions.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.passandprovisions.com.

Share this recipe:

Cooking tools:

  • Cake pan
  • Hand mixer
  • Mixing bowl
  • Whisk
  • Oven
  • Fork
  • Spatula
  • Toothpick

Ingredients

  • 3 ripe bananas, mashed
  • 2 large eggs
  • ½ cup unsalted butter, softened
  • ½ cup vegetable oil
  • 1 cup brown sugar, packed
  • ½ cup granulated sugar
  • ½ cup sour cream (or Greek yogurt)
  • ¾ cup chopped pecans
  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • ½ tsp salt
  • 1 tsp cinnamon
  • 1 tsp vanilla extract
  • ½ cup unsalted butter
  • ½ cup heavy cream
  • ½ tsp vanilla extract
  • ¼ tsp salt
  • ½ cup chopped pecans
  • Sliced bananas

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This