Refreshing American Ceviche Recipe with a Twist

Ingredients

• 1 lb fresh white fish (such as tilapia or cod), cut into small cubes
• 1/2 lb shrimp, peeled, deveined, and chopped
• 1 cup fresh lime juice
• 1/2 cup fresh lemon juice
• 1/2 cup fresh orange juice
• 1 small red onion, diced
• 1 jalapeno pepper, seeded and finely chopped
• 1/2 cup fresh cilantro, chopped
• 1 avocado, diced
• 1 cup fresh corn kernels
• Salt and pepper to taste