Gluten-free banoffee pie | Tesco Real Food

Gluten-free banoffee pie | Tesco Real Food

realfood.tesco.com

Gluten-free banoffee pie made with oatcakes & pecan nuts, an ideal dessert for those with intolerances. See more gluten-free recipes at Tesco Real Food

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Ingredients

  • sunflower oil, to grease
  • 75g pecans
  • 125g (4oz) gluten-free oat cakes
  • 90g (3oz) dried pitted dates
  • 2 tbsp butter, melted
  • 1 tbsp maple syrup
  • sea salt
  • 150g (5oz) butter
  • 150g (5oz) sugar
  • 1 x 397g tin condensed milk
  • 2 large ripe bananas, peeled and sliced
  • 150ml cream, whisked until soft peaks form
  • cocoa powder, to dust

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