Mooli Paratha - Chef Kunal Kapur

Mooli Paratha - Chef Kunal Kapur

www.chefkunalkapur.com

Mooli Paratha is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won numerous awards for his culinary...

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Ingredients

  • Atta (whole wheat flour) – 2 cups
  • Salt – a generous pinch
  • Water – as required
  • Oil – a dash
  • Radish grated (mooli) – 2 cups
  • Radish leaves chopped – handful
  • Salt – ½ tsp
  • Green chilli chopped – 2 tsp
  • Chopped ginger – 2 tsp
  • Chilli powder – ½ tsp
  • Carom seeds (Ajwain) – ½ tsp
  • Whole wheat flour (Atta) – 1 tbsp

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