Chinese Gold Coin Turkey Cakes Recipe - National Turkey Federation

Ingredients

• 1 c cilantro, freshly chopped
• 1/4 c fresh ginger, peeled and minced or pureed
• 2 c scallions, thinly sliced on the diagonal
• 1 tbsp mild to medium Chinese chili sauce (siracha)
• 1/2 c Dijon mustard
• 1/2 tsp kosher salt or to taste
• 1 c unsweetened coconut milk
• 2 lbs GROUND TURKEY
• 1 c Japanese bread crumbs
• 4 Large eggs, lightly beaten
• 3 to 4 c vegetable oil
• Japanese rice vinegar To Taste