Rustic French Onion Stuffed Potatoes Recipe: Comfort on a Plate
French onion stuffed potatoes deliver gooey caramelized flavors in each bite. Learn the simple steps to create this savory, indulgent dish that will impress family and friends alike.
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Cooking tools:
- Oven
- Fork
- Baking sheet
- Skillet
- Spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Wooden spoon
Ingredients
- 4 large russet potatoes
- 2 medium yellow onions (thinly sliced)
- 1 cup shredded Gruyere or Swiss cheese
- 1 cup beef or vegetable broth
- 2 tablespoons unsalted butter
- 1 tablespoon olive oil
- 2 cloves garlic (minced)
- 1/4 cup sour cream
- 1/2 teaspoon thyme
- Salt
- Pepper
- Chopped parsley (for garnish)
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